July 22, 2007

Menu Plan - July 23-28, 2007


Chillin' Meals for Hot Days

Monday
Garden Fresh Cold Pasta Salad
Fruit and whipping cream

Tuesday
Zucchini Fritters
Raw veggie mix
a little homemade Buttermilk Dressing for dipping

Wednesday
Mediterranean Salad
Salmon
Quinoa

Thursday
Chicken Kabobs with peanut sauce
Vegetarian potstickers
Tabbouleh

Friday
Grilled chicken
Roasted Corn
Spinach Salad
Berry Upside Down Cake

Saturday
Leftover night

9 comments:

  1. what an awesome and healthy meal plan!! Yum!!

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  2. Oh, you are my kind of girl! We're a bit less "granola", but vegetarians, and I love your ideas. It sounds delicious!

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  3. You HAVE to post your recipes! Everything sounds so amazing!

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  4. I too am Very impressed with your meal plan this week.. We should be taking notes!!!!Have agreat week. Thanks for sharing.

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  5. Everything sounds yummy!

    Have a great week!

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  6. Wonderful meal plan this week!

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  7. Wow! I, too, love your meals! Do you have any recipes posted or willing to share? :) I'd love to know how to mkae those zucchini fritters.
    Yum! I love how healthy it all is.

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  8. Oh, your menu sounds delicious and refreshing---perfect for the summer weather! We are vegetarian---except we eat fish on occasion. So, this menu sounds yummy. Do you make your own Tabbouleh?
    Bella

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  9. Wonderful menu. Sounds yummy.

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